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Aspergillus niger
Aspergillus niger
Hongos toxicogénicos contaminantes de frutos de alpataco
Aspergillus niger / Revista Iberoamericana
Aroma enhancement in wines using co-immobilized Aspergillus niger glycosidases
Food Chemistry / Multidisciplinary / Wine / Humans / Taste / Aspergillus niger / Odors / Monoterpenes / Aspergillus niger / Odors / Monoterpenes
Regiospecific Transglycolytic Synthesis and Structural Characterization of 6-O-α-Glucopyranosyl– Glucopyranose (Isomaltose)
Mass Spectrometry / Aspergillus niger / Biochemistry and cell biology
Enzymatic synthesis and characterization of 6-O-β-d-xylopyranosyl-2-acetamido-2-deoxy-d-glucopyranose, a structural analog of primeverose
Organic Chemistry / Mass Spectrometry / NMR Spectroscopy / Aspergillus niger / Glycosylation / Disaccharides / Carbohydrate / Biochemistry and cell biology / Disaccharides / Carbohydrate / Biochemistry and cell biology
Influência da glicose sobre o consumo de fenol por Aspergillus niger an 400 em reatores em batelada
Aspergillus niger / Engenharia Sanitária e Ambiental
Tratamento de efluentes de refinaria de petróleo em reatores com Aspergillus niger
Wastewater Treatment / Wastewater / Ph / Aspergillus niger / Biological treatment / Bioreactors / Chemical Oxygen Demand / Engenharia Sanitária e Ambiental / Bioreactors / Chemical Oxygen Demand / Engenharia Sanitária e Ambiental
Co-immobilization of manganese peroxidase from Phlebia radiata and glucose oxidase from Aspergillus niger on porous silica beads
Engineering / Technology / Biological Sciences / Peroxidase / Silica / Aspergillus niger / Enzyme / Enzymatic Activity / Glucose Oxidase / Aspergillus niger / Enzyme / Enzymatic Activity / Glucose Oxidase
Aspergillus niger Aortitis after Aortic Valve Replacement Diagnosed by Transesophageal Echocardiography
Echocardiography / Humans / Female / Aspergillus niger / Middle Aged / Aspergillosis
Homologue expression of a β-xylosidase from native Aspergillus niger
Industrial Biotechnology / Gene expression / Industrial / Industrial microbiology / Activation Energy / High Temperature / Affinity chromatography / Aspergillus niger / Enzyme / Industrial Application / Food Sciences / Organic carbon / Xylans / Molecular weight / INDUSTRIAL MICROBIOLOGY AND BIOTECHNOLOGY / Cell Wall / Fruit Juice / High Temperature / Affinity chromatography / Aspergillus niger / Enzyme / Industrial Application / Food Sciences / Organic carbon / Xylans / Molecular weight / INDUSTRIAL MICROBIOLOGY AND BIOTECHNOLOGY / Cell Wall / Fruit Juice
Biocatalytic potential of laccase-like multicopper oxidases from Aspergillus niger
Microbiology / Kinetics / Industrial Biotechnology / Biocatalysis / Oxidoreductases / Aspergillus niger / Phenols / Substrate Specificity / Molecular weight / Aspergillus niger / Phenols / Substrate Specificity / Molecular weight
Fungal α-arabinofuranosidases of glycosyl hydrolase families 51 and 54 show a dual arabinofuranosyl- and galactofuranosyl-hydrolyzing activity
Biological Chemistry / Glucose / Aspergillus niger / Substrate Specificity / Recombinant Proteins / Hydrolysis / Inulin / Biochemistry and cell biology / Hydrolysis / Inulin / Biochemistry and cell biology
Bean polygalacturonase inhibitor protein-1 (PGIP-1) inhibits polygalacturonases from Stenocarpella maydis
Microbiology / Plant Biology / Plant Molecular Biology / Maize / Tomato / Affinity chromatography / Aspergillus niger / Fungal Pathogens / Phaseolus vulgaris / Cell Wall / Physical Properties / Affinity chromatography / Aspergillus niger / Fungal Pathogens / Phaseolus vulgaris / Cell Wall / Physical Properties
A novel tannase from Aspergillus niger with -glucosidase activity
Microbiology / Multidisciplinary / Aspergillus niger / Enzyme / Gallic acid / Substrate Specificity / Tannic Acid / Molecular Mass / Amino Acid Sequence / Substrate Specificity / Tannic Acid / Molecular Mass / Amino Acid Sequence
Bacterial, fungal and yeast contamination in six brands of irreversible hydrocolloid impression materials Contaminação por bactérias, fungos e leveduras em seis marcas comerciais de materiais de moldagem à base de hidrocolóide irreversível
Microbiology / Fungi / Infection Control / Gram Positive / Colloids / Aspergillus niger / Aspergillus flavus / Staphylococcus epidermidis / Gram Positive Bacteria / Dental Material / Bacillus subtilis / Bacillus Cereus / Yeasts / Oral Cavity / Dental Equipment / Culture Media / Bacillus Sp / Bacillus licheniformis / Cross-infection / Microbiological Quality / Gram-positive Cocci / Aspergillus niger / Aspergillus flavus / Staphylococcus epidermidis / Gram Positive Bacteria / Dental Material / Bacillus subtilis / Bacillus Cereus / Yeasts / Oral Cavity / Dental Equipment / Culture Media / Bacillus Sp / Bacillus licheniformis / Cross-infection / Microbiological Quality / Gram-positive Cocci
A novel chitosan derivative to immobilize α-L-rhamnopyranosidase from Aspergillus niger for application in beverage technologies
Environmental Biotechnology / Catalytic Mechanism / Aspergillus niger / Enzyme / Microbial enzyme Technology / Kinetic Parameter / Fruit Juice / Kinetic Parameter / Fruit Juice
Antifungal activity of strains of lactic acid bacteria isolated from a semolina ecosystem against Penicillium roqueforti, Aspergillus nigger and Endomyces fibuliger contaminating bakery products
Evolutionary Biology / Microbiology / Fungi / Sequence Analysis / Food Microbiology / Italy / Lactic Acid Bacteria / Gram Positive / Bread / Lactobacillus / Bacteria / Polymerase Chain Reaction / Cluster Analysis / Catalase / Antifungal Activity / Aspergillus niger / Penicillium / Ecosystem / Durum Wheat / Strain / Gramineae / Lactobacillus Plantarum / Food system / Microbial Sensitivity Tests / Food Contamination / Acetic Acid / Triticum / Lactic Acid / Lactococcus lactis / Leuconostoc / Organic Acid / Italy / Lactic Acid Bacteria / Gram Positive / Bread / Lactobacillus / Bacteria / Polymerase Chain Reaction / Cluster Analysis / Catalase / Antifungal Activity / Aspergillus niger / Penicillium / Ecosystem / Durum Wheat / Strain / Gramineae / Lactobacillus Plantarum / Food system / Microbial Sensitivity Tests / Food Contamination / Acetic Acid / Triticum / Lactic Acid / Lactococcus lactis / Leuconostoc / Organic Acid
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