Phytochemistry

Clerodanes from Onoseris alata

Phytochemistry / Biological Sciences / CHEMICAL SCIENCES

Oleanolic and ursolic acid derivatives from Polylepis australis

Phytochemistry / Biological Sciences / Ursolic Acid / CHEMICAL SCIENCES / Methyl Ester / Triterpenes

A glycosidic eudesmanolide from Hyaloseris salicifolia

Phytochemistry / Magnetic Resonance Spectroscopy / Biological Sciences / Asteraceae / Sesquiterpenes / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / High Pressure Liquid Chromatography / CHEMICAL SCIENCES

Kauranes and related diterpenes from Adenostemma brasilianum

Phytochemistry / Biological Sciences / CHEMICAL SCIENCES / Isolation / Molecular Structure

Amritosides A, B, C and D: clerodane furano diterpene glucosides from Tinospora cordifolia

Phytochemistry / Magnetic Resonance Spectroscopy / Biological Sciences / Terpenes / CHEMICAL SCIENCES / Tinospora / Tinospora Cordifolia / Molecular Structure / Tinospora / Tinospora Cordifolia / Molecular Structure

Bisamides from Aglaia edulis

Phytochemistry / Medicinal Plants / Biological Sciences / Sulfides / Trees / CHEMICAL SCIENCES / Isolation / Amides / Biological activity / Antiviral Activity / Antiviral Agents / Herpes Simplex Virus / Molecular Structure / Plant Leaves / CHEMICAL SCIENCES / Isolation / Amides / Biological activity / Antiviral Activity / Antiviral Agents / Herpes Simplex Virus / Molecular Structure / Plant Leaves

Polyhydroxyagarofuran derivatives from Rzedowskia tolantonguensis

Phytochemistry / Biological Sciences / Chemotaxonomy / Chemical Analysis / CHEMICAL SCIENCES / Molecular Structure

A phloracetophenone glucoside with choleretic activity from Curcuma comosa

Phytochemistry / Biological Sciences / CHEMICAL SCIENCES / Ethyl Acetate

Structural analysis of phenolic glucosides from salicaceae by NMR spectroscopy

Phytochemistry / NMR Spectroscopy / Biological Sciences / Structure Analysis / CHEMICAL SCIENCES

Dalcochinin-8′-O-β-d-glucoside and its β-glucosidase enzyme from Dalbergia cochinchinensis

Phytochemistry / Biological Sciences / Enzyme / CHEMICAL SCIENCES

Dalcochinin-8′-O-< i> β</i>-d-glucoside and its< i> β</i>-glucosidase enzyme from Dalbergia cochinchinensis

Phytochemistry

Erratum to “A β-glucosidase/xylosidase from the phytopathogenic oomycete, Phytophthora infestans” [Phytochemistry 59 (2002) 689–696]

Phytochemistry / Biological Sciences / CHEMICAL SCIENCES / Phytophthora infestans

Inflorescences of Brassicacea species as source of bioactive compounds: A comparative study

Phytochemistry / Pharmacognosy / Food Chemistry / Comparative Study / Multidisciplinary / Gram Positive / Antimicrobial activity / Gram Positive Bacteria / Antioxidant Activity / Brassica oleracea / Gram-negative bacteria / Phenolic compound / Brassica rapa / Inflorescences / Chemical Composition / Bioactive Compound / Antioxidant Capacity / Organic Acid / Gram Positive / Antimicrobial activity / Gram Positive Bacteria / Antioxidant Activity / Brassica oleracea / Gram-negative bacteria / Phenolic compound / Brassica rapa / Inflorescences / Chemical Composition / Bioactive Compound / Antioxidant Capacity / Organic Acid

Two iridoid glycosides from Chaenorrhinum minus

Phytochemistry / Biological Sciences / CHEMICAL SCIENCES / Isolation / Molecular Structure

A benzoic acid ester from Uvaria narum

Phytochemistry / Biological Sciences / CHEMICAL SCIENCES / Benzoic Acid / X Ray Crystallography

Guaianolides from Centaurea musimomum

Phytochemistry / NMR Spectroscopy / Biological Sciences / CHEMICAL SCIENCES

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