Vegetables | DADOSPDF

Culturally appropriate vegetables and economic development. A contextual analysis

Demography / Food Science / Nutrition / Food and Nutrition / Economic Development / Multidisciplinary / Appetite / Humans / Ontario / Vegetables / Ethnic Groups / Middle Aged / Questionnaires / Adult / Asian Continental Ancestry Group / Cross Sectional Studies / Culturally Appropriate Vegetables / Ethno-cultural Vegetables / Multidisciplinary / Appetite / Humans / Ontario / Vegetables / Ethnic Groups / Middle Aged / Questionnaires / Adult / Asian Continental Ancestry Group / Cross Sectional Studies / Culturally Appropriate Vegetables / Ethno-cultural Vegetables

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PREVALÊNCIA DE FATORES DE RISCO CARDIOVASCULAR EM CRIANÇAS DE BRASÍLIA

Obesity / Argentina / Brazil / Public sector / Adolescent / Urban Health / Schools / Lipids / Students / Overweight / Humans / Hypertension / Diabetes mellitus / Smoking / Female / Male / Young Adult / Exercise / Fruit / Risk factors / Vegetables / Santa Catarina / Children and Adolescents / Prevalence / Middle Aged / Waist to Hip Ratio / Food habits / Adult / Cardiovascular Risk Factor / Private Sector / Health surveys / Cardiovascular Diseases / Urban Population / Risk Factors / Cross Sectional Studies / Adolescent Behavior / Archivos Argentinos De Pediatria / Socioeconomic Factors / Urban Health / Schools / Lipids / Students / Overweight / Humans / Hypertension / Diabetes mellitus / Smoking / Female / Male / Young Adult / Exercise / Fruit / Risk factors / Vegetables / Santa Catarina / Children and Adolescents / Prevalence / Middle Aged / Waist to Hip Ratio / Food habits / Adult / Cardiovascular Risk Factor / Private Sector / Health surveys / Cardiovascular Diseases / Urban Population / Risk Factors / Cross Sectional Studies / Adolescent Behavior / Archivos Argentinos De Pediatria / Socioeconomic Factors

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Oxidative Stress Response To Aerobic Exercise

Oxidative Stress / Antioxidants / Vitamin A / Medicine Science / Humans / Female / Male / Dietary Supplements / Vitamin E / Placebos / Fruit / Vegetables / Ascorbic Acid / Adult / Biological markers / Powders / Medicine and Science In Sports and Exercise / Physical Exertion / Oxygen Consumption / Malondialdehyde / Blood Proteins / Aerobic Exercise / Female / Male / Dietary Supplements / Vitamin E / Placebos / Fruit / Vegetables / Ascorbic Acid / Adult / Biological markers / Powders / Medicine and Science In Sports and Exercise / Physical Exertion / Oxygen Consumption / Malondialdehyde / Blood Proteins / Aerobic Exercise

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Prevalência de fatores de risco cardiovascular em crianças e adolescentes da rede de ensino da cidade de Maceió

Obesity / Argentina / Developing Countries / Brazil / Public sector / Adolescent / Urban Health / Schools / Lipids / Students / Prospective studies / Overweight / Humans / Hypertension / Diabetes mellitus / Smoking / Female / Alcohol Drinking / Male / Young Adult / Exercise / Fruit / Risk factors / Vegetables / Children and Adolescents / Aged / Prevalence / Middle Aged / Waist to Hip Ratio / Food habits / Adult / Morbidity / Public health systems and services research / Cardiovascular Risk Factor / Private Sector / Health surveys / Cardiovascular Diseases / Urban Population / Chi Square Distribution / Risk Factors / Cross Sectional Studies / Adolescent Behavior / Archivos Argentinos De Pediatria / Socioeconomic Factors / Adolescent / Urban Health / Schools / Lipids / Students / Prospective studies / Overweight / Humans / Hypertension / Diabetes mellitus / Smoking / Female / Alcohol Drinking / Male / Young Adult / Exercise / Fruit / Risk factors / Vegetables / Children and Adolescents / Aged / Prevalence / Middle Aged / Waist to Hip Ratio / Food habits / Adult / Morbidity / Public health systems and services research / Cardiovascular Risk Factor / Private Sector / Health surveys / Cardiovascular Diseases / Urban Population / Chi Square Distribution / Risk Factors / Cross Sectional Studies / Adolescent Behavior / Archivos Argentinos De Pediatria / Socioeconomic Factors

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Profiling Polyphenols in Five Brassica Species Microgreens by UHPLC-PDA-ESI/HRMS n

Engineering / Polyphenols / Vegetables / High Pressure Liquid Chromatography / CHEMICAL SCIENCES / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Plant extracts / Brassica / Agricultural and Food Chemistry / Molecular Structure / Liquid Chromatography / Electrospray Ionization Mass Spectrometry / Plant extracts / Brassica / Agricultural and Food Chemistry / Molecular Structure

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Determinantes do consumo de frutas e hortaliças em adolescentes por regressão quantílica

Brazil / Adolescent / Humans / Child / Female / Male / Fruit / Vegetables / Food habits / Public health systems and services research / Cross Sectional Studies / Energy Intake / Socioeconomic Factors / Male / Fruit / Vegetables / Food habits / Public health systems and services research / Cross Sectional Studies / Energy Intake / Socioeconomic Factors

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Prevalência de fatores de risco cardiovascular em crianças e adolescentes da rede de ensino da cidade de Maceió

Obesity / Argentina / Developing Countries / Brazil / Public sector / Adolescent / Urban Health / Schools / Lipids / Students / Prospective studies / Overweight / Humans / Hypertension / Diabetes mellitus / Smoking / Female / Alcohol Drinking / Male / Young Adult / Exercise / Fruit / Risk factors / Vegetables / Children and Adolescents / Aged / Prevalence / Middle Aged / Waist to Hip Ratio / Food habits / Adult / Morbidity / Public health systems and services research / Cardiovascular Risk Factor / Private Sector / Health surveys / Cardiovascular Diseases / Urban Population / Chi Square Distribution / Risk Factors / Cross Sectional Studies / Adolescent Behavior / Archivos Argentinos De Pediatria / Socioeconomic Factors / Adolescent / Urban Health / Schools / Lipids / Students / Prospective studies / Overweight / Humans / Hypertension / Diabetes mellitus / Smoking / Female / Alcohol Drinking / Male / Young Adult / Exercise / Fruit / Risk factors / Vegetables / Children and Adolescents / Aged / Prevalence / Middle Aged / Waist to Hip Ratio / Food habits / Adult / Morbidity / Public health systems and services research / Cardiovascular Risk Factor / Private Sector / Health surveys / Cardiovascular Diseases / Urban Population / Chi Square Distribution / Risk Factors / Cross Sectional Studies / Adolescent Behavior / Archivos Argentinos De Pediatria / Socioeconomic Factors

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Comparative efficacy of Zataria multiflora Boiss., Origanum compactum and Eugenia caryophyllus essential oils against E. coli O157:H7, feline calicivirus and endogenous microbiota in commercial baby-leaf salads

Microbiology / Industrial Biotechnology / Food Microbiology / Lamiaceae / Temperature / Vegetables / Anti-Bacterial Agents / Angiosperms / Time Factors / Microbiota / Food Sciences / Food Handling & Hygiene / Eugenia / Origanum / Plant Leaves / Vegetables / Anti-Bacterial Agents / Angiosperms / Time Factors / Microbiota / Food Sciences / Food Handling & Hygiene / Eugenia / Origanum / Plant Leaves

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Polyphenol Oxidase Inhibitor from Blue Mussel ( Mytilus edulis ) Extract

Chemical Engineering / Food Science / Enzyme Inhibitors / Animals / Fruit / Vegetables / High Pressure Liquid Chromatography / Malus / Mytilus edulis / Food Sciences / Solanum Tuberosum / Vegetables / High Pressure Liquid Chromatography / Malus / Mytilus edulis / Food Sciences / Solanum Tuberosum

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Systematic Review

Nutrition and Dietetics / Health Behavior / British / Adolescent / Animal Production / Health behaviour / Humans / Food Insecurity / Fruit / Vegetables / Systematic review / Fruit and vegetables / Middle Aged / Food habits / Adult / Empirical evidence / Food Sciences / Low Income / Observational Study / Household Income / Marital Status / Health behaviour / Humans / Food Insecurity / Fruit / Vegetables / Systematic review / Fruit and vegetables / Middle Aged / Food habits / Adult / Empirical evidence / Food Sciences / Low Income / Observational Study / Household Income / Marital Status

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Polyphenol Oxidase Inhibitor from Blue Mussel ( Mytilus edulis ) Extract

Chemical Engineering / Food Science / Enzyme Inhibitors / Animals / Fruit / Vegetables / High Pressure Liquid Chromatography / Malus / Mytilus edulis / Food Sciences / Solanum Tuberosum / Vegetables / High Pressure Liquid Chromatography / Malus / Mytilus edulis / Food Sciences / Solanum Tuberosum

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Consumo de frutas e hortaliças por idosos de baixa renda na cidade de São Paulo

Diet / Brazil / Humans / Female / Male / Fruit / Income / Vegetables / Aged / Food habits / Public health systems and services research / Educational Status / Urban Population / Logistic Models / Socioeconomic Factors / Fruit / Income / Vegetables / Aged / Food habits / Public health systems and services research / Educational Status / Urban Population / Logistic Models / Socioeconomic Factors

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«Último quilómetro» da fruta e hortaliças

Retail Management / Fruits / Vegetables

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