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Essential oils from aerial parts ofAristolochia gibertii Hook

Essential Oil / Flavour / Food Sciences

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Aceitabilidade de biscoitos e bolos à base de arroz com café extrusados

Rice / Flavour / Texture / Food Sciences / Ciência e Tecnologia de Alimentos

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Aceitabilidade de biscoitos e bolos à base de arroz com café extrusados

Rice / Flavour / Texture / Food Sciences / Ciência e Tecnologia de Alimentos

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Food aroma affects bite size

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Taste as a social sense: rethinking taste as a cultural activity

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